SINGLE CREAM UHT

SINGLE CREAM UHT - 1 LTR

Vegetarian Gluten Free

ALLERGENS

Gluten Sesame Nuts Crustacean Eggs Fish Mustard Milk Celery Peanuts Soya Shellfish Lupins Sulphite


DESCRIPTION

While undergoing a UHT treatment, cream is heated for 2 seconds at 145-150°C. Cream is then cooled down very rapidly in order to preserve gustatory, nutritional and functional qualities. Sterilisation does not allow sowing, as a result UHT cream is always liquid. Sterilisation process develops a cooked or caramel taste.

Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
MASON FOODSERVICES is unable to accept liability for any incorrect information.

ONLINE
£2.54

£2.54 inc VAT
STANDARD
£2.69

£2.69 inc VAT


IN STOCK








Stock: 7
Availability: In Stock
Unit of Sale: 1 LTR

For orders scheduled to be delivered tomorrow this product must be ordered by 4 PM today.



ONLINE
£3.13
STANDARD
£3.25
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ONLINE
£11.77
STANDARD
£12.34
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ONLINE
£8.74
STANDARD
£9.37
ADD TO CART
ONLINE
£9.99
STANDARD
£10.71
ADD TO CART
ONLINE
£16.71
STANDARD
£14.38
ADD TO CART
ONLINE
£10.18
STANDARD
£11.04
ADD TO CART