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GARLIC PUREE
ALLERGENS
DESCRIPTION
Slightly granular puree with some water separation on the surface. Product has a medium to thin consistency with a characteristic garlic aroma and flavour. Off-white to beige in colour, which will darken over the products shelf life to dark beige. This incredibly versatile ingredient is perfect for making your garlic breads, casseroles and sauces. Ideal for fast paced kitchens.
Rehydrated Garlic (98%), Citric Acid
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
MASON FOODSERVICES is unable to accept liability for any incorrect information.
MASON FOODSERVICES is unable to accept liability for any incorrect information.