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GARAM MASALA

GARAM MASALA

Vegetarian Vegan Gluten Free

ALLERGENS

Gluten Sesame Nuts Crustacean Eggs Fish Mustard Milk Celery Peanuts Soya Shellfish Lupins Sulphite


DESCRIPTION


Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods are toasted in a pan to release their aromatic flavours, then ground to a powder. The name for this blend translates to “warming spices,” meant to warm the body and increase metabolism.

Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
MASON FOODSERVICES is unable to accept liability for any incorrect information.

£4.49


IN STOCK







Stock: 6
Availability: In Stock
Unit of Sale: 450G

For orders scheduled to be delivered tomorrow this product must be ordered by 4 PM today.